Bombay Grill Indian Restaurant

VEGETABLE SAMOSA

Crisp patties stuffed with spiced potatoes and green peas

TANDOORI ASSORTED

An assortment of tangri kebaba, seekh kebab and chicken tikka

ASSORTED SAMPLER

A fine representation of our choice appetizers for two

SEEKH KEBAB APPETIZER

Ground lamb blended with special spices and herbs

CHICKEN TIKKA APPETIZER

Boneless succulent chicken gently boiled

ONION BHAJI

Chickpea patty stuffed with onions and spices

TANGRI KEBAB APPETIZER

Chicken drumsticks mildly spiced, grilled on charcoal

VEGETABLE PAKORA APPETIZER

Mixed vegetable fritters

PAPAD

Crispy lentil wafers

CHICKEN PAKORA APPETIZER

Marinated chicken wings, crispy and delicious

DAHI BHALLA APPETIZER

Chickpea fritters served in yogurt

CHICKEN CHAT APPETIZER

Barbecued chunks of chicken, potatoes and cucumbers marinated in spiced and tangy sauce, served chilled

FISH PAKORA APPETIZER

4pc

ALOO TIKKI PAKORA

4pc

MULLIGATAWNY MULGAI SOUP

Delicately spiced lentil soup garnished with rice and chicken

MADRAS SOUP

Coconut tomato soup with a dash of Indian spice

KACHUMBER SALAD

Cucumber, tomatoes, green peppers with tangy spices and lemon juice

RAITA

Cold whisked yogurt, cucumber potatoes and mint

TANDOORI ROTI

Unleavened whole wheat bread baked in the tandoor

NAAN

Leavened white bread baked in the tandoor

BULLET NAAN

All purpose stuffed with jalapeno cooked in authentic tandoori and topped with butter.

BHUTRA

Deep fried bread made from maida.

PARATHA

Buttered and layered whole wheat bread

ALOO PARATHA

Whole wheat bread stuffed with potatoes and spices

ONION KULCHA

Leavened bread stuffed with onions and spices

KEEMA NAAN

Buttered and layered whole wheat bread

KASHMIRI NAAN

Leavened bread stuffed with pieces of barbecued chicken

KABULI NAAN

Leavened bread with nuts and raisins

PURI

Whole wheat puffed bread, deep-fried

ASSORTED BREADS

One onion kulcha, one roti and one aloo paratha

GARLIC NAAN

Leavened bread stuffed with garlic and cilantro

TANDOORI CHICKEN

Chicken marinated in yogurt, garlic, ginger and very mild spices

BARRA KEBAB

Pieces of marinated boneless lamb, lightly spiced

SEEKH KEBAB

Ground lamb blended with special spices and herb sauce

FISH AMITSARI

Marinated fish cooked on skewers over charcoal

CHICKEN TIKKA

Boneless succulent chicken, gently broiled

TANDOORI PRAWNS

Jumbo prawns marinated in spices and roasted in tandoor

BOMBAY SPECIAL MIXED GRILL

Combination of all tandoori specialties, definitely recommended.

CHICKEN NOORJANI

Boneless chicken cooked with exotic curry sauce

CHICKEN TIKKA MASALA

Dried tandoori chicken cooked with tomatoes and herb sauce

CHICKEN VINDALOO

Extra spiced chicken cooked with potatoes in tangy lightly spiced sauce. Extra hot

CHICKEN MADRAS

Tender pieces of chicken sauteed with potatoes and chilies. Hot and spicy

CHICKEN SHAHI KORMA

Boneless chicken cooked in almond cream sauce and fruits

CHICKEN SAAGWALA

Chicken cooked with creamed spinach and a touch of curry sauce

CHICKEN JALFERZI

Tender chicken pieces marinated with spices and sauteed with tomatoes, onions and bell peppers

MURG MUSALLAM

Chicken served on a bed of ground lamb, raisins, nuts, rice and creamy sauce

LAMB CURRY

Lamb cubes cooked in a blend of curry sauce

LAMB SHAHI KORMA

Lamb cooked in almond and cream sauce

LAMB SAAG

Lamb cooked with creamed spinach and a touch of curry sauce

LAMB VINDALOO

Extra spiced lamb cooked with potatoes in a tangy, highly spiced sauce

LAMB-DO-PIAZA

Tender pieces of lamb sauteed with onions and mild spices

LAMB TIKKA MASALA

Tender pieces of barbecued lamb simmered in a piquant sauce with tomato and curry sauce

LAMB DAL

Extra spiced lamb cooked with yellow lentils and fresh coriander

LAMB JALFREZI

Lamb cubes cooked with spices and sauteed with onion, bell pepper in gravy

BEEF CURRY

A heavenly curry made according to authentic Japuri style

BEEF VINDALOO

Extra hot and spiced beef cooked with potatoes in a tangy sharp sauce

BEEF PASANDA

Beef marinated in yogurt and cooked in a spicy cream sauce

BEEF MEATBALLS

Served with rice

BEEF SHAHI

Cubes of beef cooked in a cream and almond sauce

BEEF JALFERZI

Cubes of beef gently sauteed with tomatoes, onions, bell peppers and a touch of classic curry sauce

BEEF PUNJABI

Special recipe from Punjab. Boneless beef pieces

BEEF MASALA

FISH CURRY

Our chef's secret recipe

TANDOORI PRAWN MASALA

Tandoori prawns cooked with tomato and herb sauce

BOMBAY PRAWN CURRY

A classic spiced dish

PRAWN JALFERZI

Prawns sauteed with chilies, peppers and onions. Spicy treat

FISH MASALA

Fish cubes cooked in a spicy sauce

SHRIMP VINDALOO

Extra spiced shrimp cooked with potatoes in tangy lightly spiced sauce

SHRIMP MAKHANI

NAVRATTEN KORMA

Assortment of vegetables cooked with almonds and cream sauce

SAAG PANEER

Tender chunks of homemade cheese in creamed spinach

MUTTER PANEER

Fresh garden peas cooked with our homemade cheese and curry sauce

MALAI KOFTA KASHMIRI

Dumplings of fresh vegetables and cheese cooked in a mild almond and cream sauce

ALOO GOBI

Potatoes and cauliflower cooked in a medium hot spicy sauce

ALOO BAIGAN

Eggplant and potatoes sauteed in onions and tomatoes with a touch of curry sauce

ALOO SAAG

BHINDI 2 PYAZA

PANEER MAKHAN

Homemade cheese cooked in a spicy tomato sauce with a touch of cream

DAL MAHARANI

Creamed black lentils with spices

NAVRATTAN CURRY

Nine fresh vegetables cooked with a curry sauce. A classic dish

CHANNA MASALA PUNJABI

Chickpeas, potatoes and onions. Spicy

KOFTA CURRY

Dumplings of fresh vegetables cooked in curry sauce

MUSHROOM MUTTER

Mushrooms and green peas sauteed

BAIGAN BHURTA

Puree of baked eggplant sauteed with onions and tomatoes

BOMBAY POTATOES

Hot and spicy tomatoes cooked with mustard seeds

PANDER KADAI

Homemade cheese sauteed with onions, bell peppers and chilies in kadai

VEGETABLES MAKHANI

Fresh mix vegetables cooked in creamy tomato sauce

BHINDI MASALA

Crispy okra cooked with onions in medium spices

CHANNA SAAG

Chick peas cooked in creamed spinach

MUGLAI BIRYANI

Basmati rice and your choice of juicy lamb or beef in a masterful blend of spices garnished with nuts and raisins

NOOR JAHANI BIRYANI

Tender pieces of chicken cooked with basmati rice and a touch of curry sauce, garnished with nuts and raisins

NAVRATTAN BIRYANI

Basmati rice cooked with nine fresh vegetables, dried fruit and nuts

SHRIMP BIRYANI

PANCHRANGA ACHAAR

Mango, lime and chilies pickled with Indian herbs and hot spices

RED ONION

MINT CHUTNEY

TAMARIND CHUTNEY

AAM KI CHUTNI

Sweet mango chutney

MAKHANI SAUCE

EXTRA RICE

KHEER BADAMI

Traditional Indian rice pudding made with raisins and nuts

GULAB JAMUN

Sweet pastry ball served in a honey-flavored syrup

KULFI

Indian ice cream with pistachios, saffron and cardamom

RASMALAI BENGALI

Patties of fresh homemade cheese in sweetened milk. Served cold with pistachios

CARROT/GAJAR HALWA

Chef's special mango sundae

MANGO LASSI

Sweet mango pulp whopped with yogurt and sugar, served chilled

SWEET LASSI

Fresh yogurt whipped with sugar, served chilled

SALTED LASSI

Fresh yogurt whipped with salt, served chilled

CHAI TEA

SOFT DRINK